Tag: 2011

Sweet, sweet potatoes

Of late, I’ve been thinking of acorn squash. About slicing, then baking each half to a deep golden color. Alas,

I feel like chick’n tonight

Did you know that there’s a whole Meatless Monday movement sweeping the nation? Neither did I. The founders of this

Get Baked!

For some, “getting baked” means over-indulging in your partying agent of choice; forgetting it all and let the day flow

Into the Land of Food

They say the journey of a thousand miles begins with one fork.  Maybe not precisely that but you get where

Friday Night Lights

Want something fast, fresh, and light? Drop a few ginormous red grapes and some crumbled goat cheese atop  mixed baby

Touché! Swordfish on the menu

I should have known better than to linger at the fresh fish counter once they told me that the whitefish

Tomato, Tomahto

I cannot believe I hated tomatoes for all of my childhood and much of my adult life. Thank the deities,

Summer’s Fresh Bounty

I am a sugar addict. I forsook baked goods and other processed sweets in favor of honey – that is,

Bring out your lede

“Is that a talking dog?” Once upon a time, there were these people called journalists.  They wrote stories about stuff